Salad Production Area

Natures Way Foods

Background

Sussex-based Natures Way specialises in the growing, procurement and manufacture of prepared salads. The company supplies over 14 billion salad leaves per year to retailers including Tesco and McDonalds.

Process

Natures Way approached Stancold to create a hygienic food production facility for the salad production area, including several chill areas and cold rooms. The project would include design, supply and installation, from start to finish.

Several site visits were conducted to finalise the design, production schedule, and process for the installation.

Project Delivery

Stancold were able to efficiently and thoroughly install the salad production area with all the specified rooms and dimensions to the client’s satisfaction. This is just another example of our ability to help our food-producing clients achieve the highest level of operational excellence.

Andy Connell

LocationChichester, Hampshire
Building useSalad Preparation
Panel Core150mm Mineral Fibre (up to 2-Hour Fire Rating)
Panel FacingWhite Steel Face with Food-Safe PVC Laminate Finish
Panel Requirements5000m²
Door Requirements10 Personnel , 2 Sliding Chiller and 1 Rapid Roll