Commercial Kitchen Build, Bristol

Easton Chilli

The Brief

Easton Chilli was started by Rikki Tooley as a passion project and it quickly grew into a successful Bristol business. Initially operating out of rented and pub kitchens, Rikki soon outgrew those spaces. Discovering an available Easton unit, he needed a specialist contractor for a thorough, hygienic fit-out.

Our Approach

Rikki found Stancold through his membership in Taste of the West. Keen to support the growth of independent South West food producers, Stancold promptly collaborated with him to develop a kitchen fit-out that met his exact needs. The project scope for the production space also included the installation of two food-safe hinged personnel doors.

Project Delivery

The Stancold installation team efficiently completed a system of Kingspan Quadcore hygienic panelling to form Easton Chilli’s production space within their new industrial unit.

One logistical consideration was navigating Easton’s compact roads, which meant Stancold had to arrange for the panels to be delivered on smaller vehicles. In 75+ years of delivering food production fit-outs, that was far from a challenge for our team.

Stancold delivered the commercial kitchen fit-out on time and to the exact specification of the client, so that Easton Chilli could commence producing their excellent chilli jams and sauces.

Installation process itself was efficient and done well.

Rikki Tooley - Founder of Easton Chilli
Location Easton, Bristol
Building Use Chilli Jam Production
Panel Core Quadcore
Panel Supplier Kingspan
Services Value-Engineered Solutions
Efficient Installation
Dedicated Project Management